Well, come to my post “Best Steam Cookers & Steam Oven”. In this article, we look for the best steam cooker. Steam cooking is healthy and easy. You put the vegetables, fish or meat in the metal or plastic containers and a few minutes later you have steamed food. Burning food becomes impossible, and by steaming your food you retain more vitamins.
Good steam cookers come in different shapes and sizes. You can stack several floors on top of each other to prepare the perfect meal. For example, first put the chicken on for 5 minutes, then place the vegetables because they need to steam for a little less time. A good steamer is handy, easy to use, not too expensive and above all very efficient.
Compare the different brands and steamers in our list of the best steam cookers and choose one that suits your needs. Read the research below, what you should pay attention to and how you should decide.
The name says it all itself “3 Tier”. The 9.5 capacity is divided over three steam bowls. This device therefore has quite a large capacity.
If you need to go fast, you can use the turbo boost for extra steam power. You can also set the desired preparation time yourself with the timer. The digital display ensures easy operation.
The plastic handles remain cool when the appliance is in operation. Once done, you can safely remove the bowls. The bowls are made of BPA-free material, the base in stainless steel. The steamer does not have dark steam dishes for food that gives off colour. You can put it in the dishwasher.
The proofer is included as is the aroma infuser. In this infuser you can add aromas such as herbs and spices (whole or coarsely chopped), garlic cloves (whole or coarsely chopped) or thin slices of lemon fruit. Thanks to the transparent steam bowls, you can always follow the cooking process.
The best steamer for everyday use. Thanks to the clever design, you can simply leave the appliance on your kitchen counter.
- Heats up quickly
- Easy to use
- Good value for money.
- Dishwasher safe
- Intelligent Timer
- User Friendly Design
- Included components: 1 x food steamer 1 x card 1 x instruction manual
- No warm-up function
- No dark steaming dishes for food that stains
The Classic steamer excels when it comes to ease of use. No complex settings. Just one rotary knob and two programs. This steam cooker has a removable water tank and two steam bowls.
The steamer already produces steam after 45 seconds, so you can get started right away. The practical drip trays prevent aroma mixing and ensure optimal preparation. You can also use the steamer to prepare rice. An extra steam bowl is included for this.
If you would like to prepare vegetables that give off color when cooked (such as carrots and peppers), use the dark steamer bowl. This way you always keep a clean and neat looking device. This classic steamer is BPA free and switches off automatically. It also makes this device suitable for preparing baby food.
Storage space is provided for the cord. The device has non-slip feet so that the net stays in place during use. The parts of the steamer can be put in the dishwasher, which makes the steamer very easy to maintain.
If you prefer simplicity and convenience, the classic streamer is the best choice.
- Easy to use
- Good value for money
- Dishwasher safe
- Heats up quickly
- Complete Cooking
- Enhanced Convenience
- Satisfaction Guranty
- No warm-up function
- No warning signal when the food is ready
- No temperature indication
The Hamilton beach digital is a compact and easy to store steamer. Yet it has 2 steam bowls with a volume of 3.1 l.
The steam bowls are transparent, so you can follow the cooking process whenever you want. An additional 2 l steamer bowl is supplied with this appliance for the preparation of rice.
Another extra that you will find with this steamer is a rack for eggs. You can prepare colored vegetables in the dark steam dishes that are also included in the appliance package.
This Braun steamer avoids mixing the flavors of the different foods because the condensed water is collected in separate drip trays.
In addition, the steamer contains a steam accelerator so that your meal is ready even faster. The appliance switches off automatically when the cooking time has elapsed. Thanks to the BPA-free steam dishes, this appliance is also extremely suitable for the preparation of baby food.
The steam bowls are dishwasher safe and fit together smoothly, making this device compact to store in almost any kitchen cupboard. The Identity steam cooker line from Braun combines design with quality thanks to its advanced techniques. It allows you to experiment to the fullest.
The best choice for the real kitchen prince(ss).
- Lots of extras
- Heats up quickly
- Cord storage
- Dishwasher safe
- Digital Touchpad
- Perfectly Cooked Eggs
- Guess Free Steaming
- Fits Neatly In Cabinets
- No visible water level
The Aigostar steam cooker from Seb combines design with functionality. The device ticks off almost all possible functions and extras.
With the three steam bowls, this steam cooker has a capacity of no less than 10 l. Thanks to the container for the condensed water, no flavors are mixed. The see-through glass allows you to follow the cooking process. The overheating protection ensures that nothing can go wrong when preparing your meal.
Furthermore, this steamer helps you with every phase of use. When it is time to descale the appliance, this will be indicated. If you need to top up the water, this device will also indicate that and thanks to the visible water level you can always keep an eye on this yourself. There are also six pre-programmed instructions for added convenience.
The keep warm function ensures that the late comer can also still enjoy a hot meal. Can’t store the appliance or do you choose to leave the steam cooker visible in your kitchen? The beautiful design provides a stylish look.
In short, the best in functionality and design.
- Many extras: rice cooker, cake molds, recipe book, egg tray, …
- Dishwasher safe
- Looks nice
- Versatile Steaming
- Safe and Reliable
- Efficient and Convenient
- Easy to Clean and Store
- Enjoy A Healthy Lifestyle
- 3 basket cooking system
- delicate roosters
The Concord 30 CM steam cooker is immediately the steam cooker with the highest capacity and the highest power. That is why this appliance is not only suitable for the hobby chef, but also for the professional. With no less than two 5.5 l steam bowls, you can easily prepare a large meal.
The glass lid has insulated handles. This way it can be safely taken off once the meal is ready. The digital display is illuminated and has an automatic switch-off. There is no separate egg rack, but the recesses for boiling eggs are built into the steam bowls. This steamer does not have a container for the condensed water.
The keep warm function also allows latecomers to enjoy a hot meal. The overheating protection ensures that nothing can go wrong during the preparation. The package includes a recipe book. You can also consult these recipes on the Magimix app for mobile and tablet. Extremely convenient.
In short, the best in power, substance and sturdiness.
- Looks nice
- Dishwasher safe
- Cord storage
- 3 different pots
- Fully polished Stainless Steel
- 3 Level, 2 Level, Single Level
- 2 interchangeable Steamer Trays
- Expensive to buy
- Temperature cannot be set manually
- No container for condensed water
How does a steam cooker work?
A steam cooker has a heating element and a water reservoir with steam dishes above it for different foods. At the bottom of the shells there are openings that let the steam through. The heating element evaporates the water from the reservoir.
Since the temperature in the dishes is never higher than 100 degrees, the taste is better preserved. You can prepare vegetables, rice, meat, eggs and fish in a steamer. Most devices are also suitable for making cakes.That is the standard operation of a steam cooker.
What are the benefits of a steam cooker?
A steam cooker ensures that your food retains its flavor and nutrients. Thanks to the color retention of the food, it also looks much tastier. You don’t need to use oil or butter.
The steamer provides you with a healthy meal. The different layers allow you to steam different preparations at the same time. You save time preparing.
Buy a steam cooker What to watch out for?
Choose a size that best suits your use and family. A format that is too large takes up too much space and will consume more than is necessary for your quantities. The volume is indicated in litres. But be careful, this has nothing to do with the amount of water that can go in the device.
The more bowls, the more different preparations you can prepare in one go. Go for a steamer that also has dark dishes. White or transparent bowls are sensitive to discoloration when preparing carrots, peppers, etc.
If you choose a steam cooker with many bowls, you may have some in reserve for when the others are in the dishwasher.
Do you want to get the most out of your device? Then check the extras. Is there an extra bowl for cooking rice? An included cookbook is very handy and offers extra inspiration. There are also appliances with a baking mold for baking cakes, for example. With a keep warm function, you can keep your preparations warm for the late comers.
5 Best Steam Ovens Of 2022
The steam oven is increasing in popularity and is no longer reserved for real chefs. Steamed salmon with vegetables, sounds good! Cooking with a steam oven is not only tastier, but also healthier, but is it better to use a 100% steam, a combi or high-pressure steam oven and what should you pay attention to to get the best steam oven at home?
Based on our research, we prepare a suggestive top 5 best steam ovens. Read on to learn how to choose and what to look for when comparing.
Like any combi steam oven, you can steam, bake, roast and grill with this oven. The oven is large with a capacity of 70 liters and has various heating functions and dozens of weight programs.
Your dishes will be cooked evenly, regardless of the number of oven plates. The recipe help function with integrated dishes helps you to prepare every dish optimally. Automatic shutdown and core temperature sensor are also included in this formula.
- 11 precision cooking functions
- Quartz Heat Technology
- Turbo Convection
- Large capacity fits up to a 12″ pizza
- exterior dimentions: 18.7″ x 15.8″ x 11.6″
- interior dimensions: 12.5″ x 13″ x 4.47″
- Built-in light
- High contrast LCD screen
- Air Fry Basket
- Durable Non-Stick Baking Pan
- Wire Rack
- Removable Crumb Tray
- Durable dark stainless steel metal
- 1400 watts
If you know that you are looking for a solo steam oven, an oven that can only steam, then this F.Blumlein is the best for us at the moment. This is a built-in appliance that has standard dimensions of 21.9 x 15.9 x 17.9 inches. So you can place it in almost any standard (IKEA, for example) cabinet.
With this steam oven you can steam between 40° and 100°. This is without pressure, a steam oven with pressure is a lot more expensive. Not that much space, with 40 liters of volume you still have enough volume. The automatic cooking programs are convenient for your preparations without making mistakes.
A cleaning and descaling program is also available. Handy, but present in most devices. The 4 baking levels is also useful, usually limited to 3.
With the purchase you also get two steam oven pans with holes and one without holes. The grid is also supplied as standard.
- 1 Product, 10 Functions
- Family Sized
- Faster Cook Times
- Front-Cooling Exhaust
- Stainless steel outer panels
- Cooking time from 5 minutes up to 3 hours
- Triple-layer glass oven door
- 18-pound turkey or a 12-inch pizza with room to spare
- Also a preheat and defrost mode.
You can also opt for a freestanding steam oven. There is much less choice, but there are certainly some worthy alternatives. The best freestanding steam oven is the Ninja. Top class in performance and quality.
A power of 1800 W and a volume of 24 liters. Fairly large but smaller than built-in steam ovens. The water tank can hold 1.2 liters of water and you can use the oven on three different baking levels.
Detalking and cleaning is easy with the set programs. With this solo steam oven you can only bake with steam. This is not a combi oven, so there is no other way of heating possible. The reviews of this device are also always 5 stars. If you have the budget and are looking for a freestanding steam oven, consider this Ninja.
- True Surround Convection
- 10 Versatile Function
- Smart Cook System
- Quick Family Meals
- Extra Large Capacity
- Air Fryer Healthy Meals
- Digital display handle
- Up to 30% crispier results
This AEG is a good alternative from the top 5 best steam ovens. Many steam ovens quickly cost 1000 dollers, but this AEG does more than decent for half the price. This oven is very budget-friendly, has a beautiful design and is easy to use.
You can simply indicate what you want to prepare and the oven will select the correct settings for your dish. Cleaning is also easy, and you have the descaling function for descaling.
Important to know, the steam functions of this appliance are limited to baking bread, dough, cakes and pizzas. This is a combi steam oven, so it is not possible to use 100% steam for heating here.
The steam temperature is limited to 100°. Outside of that, the oven is very efficient, you can bake up to 300°. The device is also A+. This way your consumption is not unnecessarily high.
- Specially engineered 1800-watt motor
- Wide range of toaster oven functions
- Low temperature setting to slow cook
- Air fry function
- More options to customize your cooking include
- Dedicated functions for dehydrating and proofing
- Defrost and high/low convection fan speed options
Temperature range: 80°f to 450°f
With high-pressure steam ovens you will encounter prices around 900$. This Miele model is described by the manufacturer as the fastest and most powerful steam oven in the world.
Prepare potatoes? The job is done in just three minutes! By draining the steam immediately after cooking, your meals will not continue cooking and you can open the door without getting hot steam in your face.
- Seven cooking modes
- Temperature Precision
- Convinent & portable design
- Specious interior capacity
- All of the features you want
What is a steam oven?
What is the difference between a regular oven and a steam oven? A steam oven contains a water reservoir that pumps water into the oven cavity where it is converted into steam. This ensures more hydration and even heating of the dish.
Why buy a steam oven?
The main reason why more and more people are cooking with a steam oven is that steaming food is healthier than frying it in oil or butter. The vitamins, minerals and antioxidants that are lost with another cooking method are preserved in the steaming.
The natural colours, textures and aromas also retain their intensity. The food looks more colorful, retains the (crunchy) texture, smells and tastes better. The humidity ensures that the food does not dry out, but remains nice and tender.
In addition to health, there are also a number of practical benefits:
- cooking is faster with large quantities, especially with the high-pressure steam oven
- the oven is easier to clean because there are no fat splashes
- you have little preparation. You put the ingredients in an oven dish and slide it in
- you don’t have to buy oil or butter, which is good for the line
- your food is so tasty that you need less salt, which is healthier for your body
- it consumes less energy than the traditional oven
- there are many applications: defrosting food, heating it up, disinfecting baby bottles…
Which steam oven is best to buy?
Which steam oven you should buy depends on what you want to do with it, what your budget is and what you attach importance to. Working with a steam oven takes some getting used to at first, but once you get used to it, it can bring you many benefits.
Is a steam oven for you mainly something to live a healthier life, or do you mainly want to save time? Do you like to make large quantities or is a compact model sufficient? Do you also want to prepare cakes and a crispy crust on your meat? And how much money do you have for this?
The answers to these questions will guide you to the best steam oven for your needs. Below we explain which types there are.
The different types of steam ovens
There are generally three types of steam ovens: the ones that run 100% on steam (solo steam oven), the combi steam ovens and the high pressure steam oven. Then you can also distinguish between pressureless steam ovens with partial and full steam function .
The partial steam one cooks your dish initially with steam and then with hot air (ideal for pastries and dishes that you want to make crispy), while the other works with continuous steam and you can use it to cook full meals. Steam ovens are available in different sizes, from 36 to 60 cm., by 45 cm. as the standard size.
The solo steam oven
The solo steam oven is ideal for preparing bread, fish, vegetables and desserts. You can open the oven at different times and add a dish, so that everything is prepared at the right time.
You can also heat and defrost prepared meals with it. This takes a little longer than with the microwave (read more about the best microwave ), but the flavors are better preserved. You cannot use a grill or hot air for your preparations. Preparing pizza or pastry is therefore a ‘no go’.
The combi steam oven
With the combi, a convection oven with steam function, you can also add hot air to the cooking process, ideal for those who steam a lot, but also like to have a crispy crust on their meat or pastries. The handy thing about combis is that you can do all kinds of things with them.
The high-pressure steam oven
The high-pressure steam oven was invented relatively recently by Combi and is directly connected to the water and drainage pipes. This has the advantage that you never have to interrupt the cooking process to refill the water reservoir and there will be no water problems. Now, if you fill the reservoir of the others enough, you normally have no problem with this either.
Furthermore, these ovens have a hermetically closed door, which increases safety, but also does not allow adding new foods during the cooking process. High pressure cooking is faster, so the dishes are ready very quickly and lose even less vitamins and minerals than the solo or combi oven. High-pressure steam ovens are very professional and advanced, but also have a higher price tag.
How do you maintain a steam oven?
Most of the steam ovens we have listed have a self-cleaning and descaling function. In that case, you only have to press a button to prepare your oven for use again.
If they do not have this, it is best to wipe the walls dry after using the oven and make sure that the residual water has disappeared. Some people find this tiring, so check whether this is an important criterion for you when buying your steam oven. With a solo steam oven, you will not be bothered by splashing stains due to the low cooking temperature.
In the case of a combi oven, there will also be grease splashes that you have to clean as with a regular oven. When it’s time for descaling, the oven will give a signal, after which you have to clean it with a descaling product.
Steam oven dishes
You can actually prepare a wide variety of dishes in a steam oven. If you like to eat tapas, you can use these recipes from Libelle Lekker that explain how to prepare vongole, chicken satay with humus, eggs, pea soup and pumpkin rolls.
The steam oven is also popular for fish dishes with vegetables, such as salmon with spinach . Your fish is never dried out and also stays beautiful in one piece. The vegetables retain their natural structure and vibrant color. Twenty minutes in the oven while you relax and your food is ready! Blessed anyway.
Even pasta dishes such as gnocchi, lasagna and risotto can be prepared in the steam oven. If you like to prepare meat dishes with a crispy crust, it is best to fry them in the pan after steaming, or go for a combi steam oven.
Is your mouth watering yet? We hope that with this information you can buy a steam oven that will soon allow you to taste meals with more color, smell, taste and especially the vitamins, minerals and antioxidants that are now partly lost in your dishes.
Did you know that fiber and vitamins often disappear when making juices? With a slow juicer, which, as the name suggests, squeezes more slowly, you don’t have this problem. Read here what you should pay attention to to buy the best slow juicer .